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Food service specialists compete against each other to determine the 2016 Chef of the Year aboard Marine Corps Air Station Cherry Point, N.C., Sept. 22, 2016. Each competitor earned a chance to compete in the Chef of the Year competition after winning their respective Chef of the Quarter competition throughout the year. The winner received a trophy, a Navy-Marine Corps Achievement Medal and bragging rights until next year’s competition.(Marine Corps video by Cpl. Jason Jimenez/ Released)Music:Title: Tribal War CouncilArtist: Doug Maxwell, Media Right ProductionsTitle: Getting DirtyArtist: Silent PartnerTitle: NaikeeArtist:Martina
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United States Marine CorpsMarine Corps Air Station Cherry Point2nd Marine Aircraft WingemployeesMCAS Cherry Point2D MAWSemper FiUnited States Marines2MAWfood relatedMarinesSailorsservice membersUSMCDepartment of Defense2nd MAWcivilians
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