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On Marine Corps Air Station Iwakuni, Marines from food services competed to claim the title of Food Services Specialist of the Quarter. The Marines cooked up their favorite dishes to try to win over the judges. Lance Corporal Anthony Mesa grabbed a plate to bring you the story. Story includes interviews with Marines from La Jara N.M., Camden N.J., New Orleans La., St Paul Minn., and Traverse City Mich.
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competeMess HallSt. PaulHeadquartersfoodMCAS IwakuniNew OrleansCookchefIwakuniCamdenfood servicecompetitionMarinesMarine Corps Air Station IwakuniMarine of the QuarterquarterHeadquarters SquadronNew Orleans La.Travers CityLa JaraSt. Paul Minn.Andrew WaltersCamden N.J.La Jara N.M.Travers City Mich.Jude Nelson
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