Marines TV

Browse the most recent videos from across the entire Marine Corps, including flagship and Marine unit content.

Culinary Cook-Off

Sept. 29, 2015 | 1:02

Marines and food specialists with Sodexo compete in the third quarter culinary cook off at Wallace Creek chow hall for a chance to compete in the yearly cook off at Marine Corps Base Camp Lejeune, N.C., Sept. 29, 2015. Produced by Cpl. Alexander Mitchell. Includes soundbites from Sgt. Andrew Perkins, food specialist with 1st Battalion, 8th Marine Regiment, and Wade A. Smith, lead production manager with Sodexo.

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904672

Cook-Chill Production Center Introduces two new Packaging Machines

Keeghan Padmore, the food and beverage manager for the Cook-Chill Production Center located on Camp Hansen, discusses how two new packaging machines will change the way U.S. Marines receive meals in Okinawa, Japan, Nov. 15, 2023. Marines stationed or deployed to Okinawa will be provided with contemporary food options that were not previously available. (U.S. Marine Corps video by Cpl. Vincent Pham)

Nov. 15, 2023

1:29

Food Service SpecialistModernizationMCIPACFood ProcessingCook-ChillFood Facility

https://www.dvidshub.net/video/embed/904672

https://www.dvidshub.net/video/904672/cook-chill-production-center-introduces-two-new-packaging-machines

Cook-Chill Production Center Introduces two new Packaging Machines

Nov. 15, 2023 | 1:29

Marines TV

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Cook-Chill Production Center Introduces two new Packaging Machines

Cook-Chill Production Center Introduces two new Packaging Machines

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Survival Food Cook Off

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

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Chef of the Quarter Competition

Cobra Gold 19: Adding passion to every meal

Cobra Gold 19: Adding passion to every meal

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Cook-Off: U.S. Marine prepares for cooking competition

Cook-Off: U.S. Marine prepares for cooking competition

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Heck of a Mess

Battle of the Leftovers

Battle of the Leftovers

3d MLG Chef of the Quarter

3d MLG Chef of the Quarter

Marines participate in Chef of the Quarter at MCAS Cherry Point

Marines participate in Chef of the Quarter at MCAS Cherry Point

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Flag Mess Cook

Gunner fact or fiction Vol. 2 - Cooking with Gunner

Gunner fact or fiction Vol. 2 - Cooking with Gunner

MCIPAC National Volunteer Week 2017

MCIPAC National Volunteer Week 2017

Field Food Service Competition

Field Food Service Competition

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Pacific Spotlight: Chief Cook (no graphics)

Pacific Spotlight: Chief Cook

Pacific Spotlight: Chief Cook

Mess Hall Sergeants go head to head during cooking competition

Mess Hall Sergeants go head to head during cooking competition

Culinary Cook-Off

Culinary Cook-Off

Marines with VMFAT-101 Explain the Uses of the T-34

Marines with VMFAT-101 Explain the Uses of the T-34

Food Service Marines Seek Perfection During MEFEX

Food Service Marines Seek Perfection During MEFEX

Infantrymen Defend Combat Center’s Lava Training Area

Infantrymen Defend Combat Center’s Lava Training Area

Here is Your War: Dinner is Served

Here is Your War: Dinner is Served

Veterans Visit Foster, Share Experiences

Veterans Visit Foster, Share Experiences

Medal of Honor Recipient Inspires Next Generation

Medal of Honor Recipient Inspires Next Generation

Camp Growl Cooks Feed Masses at Talisman Sabre 2011

Camp Growl Cooks Feed Masses at Talisman Sabre 2011

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