Marines TV

Browse the most recent videos from across the entire Marine Corps, including flagship and Marine unit content.

Chili Cook Off

March 3, 2016 | 0:58

Battle of the Area 1 Chili Greats took place in Camp Casey, Gateway Club. Army Sergeant Patrick Ferraris takes us there.

More Information

Battle of the Area 1 Chili Greats took place in Camp Casey, Gateway Club. Army Sergeant Patrick Ferraris takes us there.

Discover
More Recent

Filters

Filter

2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025

Marines TV Base Commandant Exercise Expeditionary Infantry Featured Videos Iraq Marine Corps Marine Expeditionary Unit Training Weapon

CLEAR ALL

454123

Chili Cook Off

Battle of the Area 1 Chili Greats took place in Camp Casey, Gateway Club. Army Sergeant Patrick Ferraris takes us there.

March 3, 2016

0:58

chiliChili Cook Offfood related

https://www.dvidshub.net/video/embed/454123

https://www.dvidshub.net/video/454123/chili-cook-off

Chili Cook Off

March 3, 2016 | 0:58

View Video

Chili Cook Off

March 3, 2016 | 0:58

904672

Cook-Chill Production Center Introduces two new Packaging Machines

Keeghan Padmore, the food and beverage manager for the Cook-Chill Production Center located on Camp Hansen, discusses how two new packaging machines will change the way U.S. Marines receive meals in Okinawa, Japan, Nov. 15, 2023. Marines stationed or deployed to Okinawa will be provided with contemporary food options that were not previously available. (U.S. Marine Corps video by Cpl. Vincent Pham)

Nov. 15, 2023

1:29

Food Service SpecialistModernizationMCIPACFood ProcessingCook-ChillFood Facility

https://www.dvidshub.net/video/embed/904672

https://www.dvidshub.net/video/904672/cook-chill-production-center-introduces-two-new-packaging-machines

Cook-Chill Production Center Introduces two new Packaging Machines

Nov. 15, 2023 | 1:29

View Video

Cook-Chill Production Center Introduces two new Packaging Machines

Nov. 15, 2023 | 1:29

899711

Survival Food Cook Off

U.S. Marines and Civilians with Marine Corps Air Station (MCAS) Yuma participate in a Survival Food Cook Off at MCAS Yuma, Arizona, Sept. 28 2023. The Survival Food Cook Off was held by the members of mission assurance to help raise awareness for natural disaster preparedness month by having the contestants use freeze dried rations to create their dish. (U.S. Marine Corps Video by Lance Cpl. Christian Radosti)

Sept. 28, 2023

2:10

USMCMarinesCook OffMCAS Yuma

https://www.dvidshub.net/video/embed/899711

https://www.dvidshub.net/video/899711/survival-food-cook-off

Survival Food Cook Off

Sept. 28, 2023 | 2:10

View Video

Survival Food Cook Off

Sept. 28, 2023 | 2:10

694565

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

U.S. Marines with Marine Corps Installations Pacific compete in a culinary competition at Camp Courtney, Okinawa, Japan, June 27-28, 2019 . Food service specialists competed in various events at the chance to be awarded Chef of the 3rd Quarter. (U.S. Marine Corps motion imagery by Lance Cpl. Nickolas Beamish)

July 2, 2019

1:30

foodUSMCchefChow hallcookingFood service specialistcompetitionMarinesCamp CourtneyMCBMCIPAC

https://www.dvidshub.net/video/embed/694565

https://www.dvidshub.net/video/694565/marine-corps-camp-smedley-d-butler-chef-3rd-quarter-competition

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

July 2, 2019 | 1:30

View Video

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

July 2, 2019 | 1:30

675811

Chef of the Quarter Competition

U.S. Marines, Lance Cpl. Erika Williams and Lance Cpl. David Bahena, food service specialists with Headquarters and Support Battalion, Marine Corps Base Camp Butler, fight their way to victory in the Chef of the Quarter competition on Marine Corps Air Station (MCAS) Futenma, Okinawa, Japan, April 26, 2019. The Marines culinary skills were put to the test in the 4 hour cook off competition. (U.S. Marine Corps motion imagery by Lance. Cpl Kameron Herndon)

April 26, 2019

1:38

bakingcookingbutlerchef of the quartermcbmesshallmcipacchowhall

https://www.dvidshub.net/video/embed/675811

https://www.dvidshub.net/video/675811/chef-quarter-competition

Chef of the Quarter Competition

April 26, 2019 | 1:38

View Video

Chef of the Quarter Competition

April 26, 2019 | 1:38

659185

Cobra Gold 19: Adding passion to every meal

U.S. Marine Corps Staff Sgt. Emmanuel Prince adds passion to the meals he creates for service members during Cobra Gold 2019 at Phra Maha Jetsadaratchao Camp, U-Tapao, Kingdom of Thailand, Feb. 11, 2019. CG19 is the largest Theater Security Cooperation exercise in the Indo-Pacific region and is an integral part of the U.S. Commitment to strengthen engagement in the region. Prince, a native of Syracuse, New York, is the chief chef for Marine Wing Support Squadron 172. (U.S. Marine Corps video by Sgt. Timothy Valero)

Feb. 11, 2019

1:00

foodpassionUSARPACCobra GoldThailandCombat CookCobra Gold 19CG 19

https://www.dvidshub.net/video/embed/659185

https://www.dvidshub.net/video/659185/cobra-gold-19-adding-passion-every-meal

Cobra Gold 19: Adding passion to every meal

Feb. 11, 2019 | 1:00

View Video

Cobra Gold 19: Adding passion to every meal

Feb. 11, 2019 | 1:00

625060

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Marines take to the city of Charlotte, North Carolina for the 2018 Marine Week, September 4-9. The Marine Corps Recruiting Command planned unique engagements to interact with important components of the Charlotte Population, looking to share its message of opportunity with a diverse audience of people who in many cases had little previous exposure to Marine culture. (U.S. Marine Corps video by Lance Cpl. Haley Gawronski)

Sept. 9, 2018

1:25

Silent Drill PlatoonMarine CorpsMarinesCook-offLacrosse3rd MAW BandMarine Corps Recruiting CommandAll-Marine WrestlingMarineWeekCharlotte

https://www.dvidshub.net/video/embed/625060

https://www.dvidshub.net/video/625060/marine-corps-recruiting-command-participates-marine-week-charlotte

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Sept. 9, 2018 | 1:25

View Video

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Sept. 9, 2018 | 1:25

595417

Cook-Off: U.S. Marine prepares for cooking competition

Sgt. Scott Meadows, a food service specialist with 2d Marine Expeditionary Brigade, prepares food for the Marines and Sailors aboard the USS Kearsarge, April 16, 2018. Meadows will be competing in a culinary competition as part of Navy Week New Orleans, cooking a seafood dish alongside a local culinary chef and other service members both foreign and domestic. Navy Week New Orleans showcases Navy and Marine Corps capabilities and provides the opportunity for the public to learn about interoperability between the services. (U.S. Marine Corps video by Sgt. Justin T. Updegraff)

April 20, 2018

0:48

nolafoodusmcnew Orleanscheffood service specialistnavycompetitionmarinescook off2dMEBFleetWeek

https://www.dvidshub.net/video/embed/595417

https://www.dvidshub.net/video/595417/cook-off-us-marine-prepares-cooking-competition

Cook-Off: U.S. Marine prepares for cooking competition

April 20, 2018 | 0:48

View Video

Cook-Off: U.S. Marine prepares for cooking competition

April 20, 2018 | 0:48

593101

Heck of a Mess

Heck of a Mess Marines with Field Mess Platoon, Combat Service Support Company, I Marine Expeditionary Force Information Group, competed for the Maj. Gen. William P.T. Hill Award on March 9, 2018, which will recognize the best field mess of the Marine Corps. They exhibited their food service capabilities to a panel of judges while supporting an on-going field operation. CSSC will become part of the I MEF Support Battalion when it officially stands up April 11th. The winner of the award will be announced in April. (U.S. Marine Corps video by Lance Cpl. Cutler Brice)

March 9, 2018

1:23

Marinemess hallFoodUSMCUnited states marine corpsfield messI MEFI Marine Expeditionary Forcefood networkcombat cookmsbangel quinonescsscfield lifecombat service support companyI MIGI Marine Expeditionary Force Information Groupmarine expeditionary force support battalion

https://www.dvidshub.net/video/embed/593101

https://www.dvidshub.net/video/593101/heck-mess

Heck of a Mess

March 9, 2018 | 1:23

View Video

Heck of a Mess

March 9, 2018 | 1:23

572702

Battle of the Leftovers

Sodexo chefs Pennie Jordan and Juan Benitez winners of the Marine Corps Installations-West 1st quarter Chef of the Quarter competition aboard Camp Pendleton, Calif, Dec. 6, 2017. The theme of the competition was holiday leftovers and the competitors were scored on food preparation, sanitation, presentation, and their dishes taste. (Marine Corps video by Sergeant Hector de Jesus)

Dec. 6, 2017

1:38

ChallengeCamp PendletonMess HallFoodChefChow HallHolidaysChef of the QuarterCulinaryMarine CorpsCompetitionCook OffSodexoMarine Corps Installations West1st Quarter

https://www.dvidshub.net/video/embed/572702

https://www.dvidshub.net/video/572702/battle-leftovers

Battle of the Leftovers

Dec. 6, 2017 | 1:38

View Video

Battle of the Leftovers

Dec. 6, 2017 | 1:38

555137

3d MLG Chef of the Quarter

Food service Marines with 3d Marine Logistics Group are given the chance to show their creativity and step away from their routine during the Chef of the Quarter competition at the Camp Kinser Mess Hall, September 28, 2017 in Okinawa, Japan. The Marines are tested on their cooking abilities and judged by two food service Marines and two Marines from other military occupational specialties. This competition allows participants to receive critiques and improve their skills in the kitchen. Food specialists Cpl. Tina Curtis and Lance Cpl. Moyosore Adeyemi were the winners of this quarter's competition. (Video by Lance Cpl. Isabella Ortega)

Sept. 28, 2017

1:45

JapanOkinawaMess HallfoodcookingChef of the QuarterCompetitionMarinesCamp Kinser3d Marine Logistics GroupFood service Marines3d MLG

https://www.dvidshub.net/video/embed/555137

https://www.dvidshub.net/video/555137/3d-mlg-chef-quarter

3d MLG Chef of the Quarter

Sept. 28, 2017 | 1:45

View Video

3d MLG Chef of the Quarter

Sept. 28, 2017 | 1:45

544154

Marines participate in Chef of the Quarter at MCAS Cherry Point

Food service specialists participate in the Headquarters and Headquarters Squadron’s Chef of the Quarter competition at Marine Corps Air Station Cherry Point, N.C., Aug. 10, 2017. This was the fourth quarter competition. The quarterly competition tests Marines on the taste of their food, plate display, table appearance and culinary knowledge. Cpl. Sarah Campbell was this quarter’s winner and was awarded a medal for her culinary skills. Campbell is assigned to Marine Wing Support Squadron 274, Marine Aircraft Group 29, 2nd Marine Aircraft Wing. (U.S. Marine Corps video by Pfc. Cody Rowe/ Released)

Aug. 10, 2017

0:52

Department of DefenseService MembersUSMC2nd MAWcookingUnited States Marine CorpsMarine Corps Air Station Cherry Point2nd Marine Aircraft Wingfood service specialistChef of the quarterCivilianscompetitionMarinesMCAS Cherry Point2d MAWSemper FiUnited States Marines2MAW

https://www.dvidshub.net/video/embed/544154

https://www.dvidshub.net/video/544154/marines-participate-chef-quarter-mcas-cherry-point

Marines participate in Chef of the Quarter at MCAS Cherry Point

Aug. 10, 2017 | 0:52

View Video

Marines participate in Chef of the Quarter at MCAS Cherry Point

Aug. 10, 2017 | 0:52

540840

Flag Mess Cook

Marine Corps Cpl. Derek Saunders talks about his job of being a flag mess cook aboard the USS Bonhomme Richard (LHD 6) on July 26, 2017. The 31st MEU partners with the Navy’s Amphibious Squadron 11 to form the amphibious component of the Bonhomme Richard Expeditionary Strike Group. The 31st MEU and PHIBRON 11 combine to provide a cohesive blue-green team capable of accomplishing a variety of missions across the Indo-Asia-Pacific.(U.S. Marine Corps video by Lance Cpl. Garett Burns/Released)

July 28, 2017

1:14

Cook31st MEUUSS Bonhomme Richard (LHD 6)PHIBRON 11Flag Mess

https://www.dvidshub.net/video/embed/540840

https://www.dvidshub.net/video/540840/flag-mess-cook

Flag Mess Cook

July 28, 2017 | 1:14

View Video

Flag Mess Cook

July 28, 2017 | 1:14

528107

Gunner fact or fiction Vol. 2 - Cooking with Gunner

U.S. Marine Corps Chief Warrant Officer 5 Christian P. Wade, Division Gunner, 2nd Marine Division (2dMARDIV), demonstrates how hot a suppressor can get while attached to a small arms weapon, near Camp Lejeune, N.C., May 26, 2017. The Gunner Fact or Fiction series dispels common myths and misconceptions regarding the true physical aspects of Marine Corps weapon systems. (U.S. Marine Corps video by Cpl. Clarence L. Wimberly)

May 26, 2017

1:34

USMCGunnerMarines2d MARDIV2d MARDIVCCfact or fictioncooking with gunnerVol.2

https://www.dvidshub.net/video/embed/528107

https://www.dvidshub.net/video/528107/gunner-fact-fiction-vol-2-cooking-with-gunner

Gunner fact or fiction Vol. 2 - Cooking with Gunner

May 26, 2017 | 1:34

View Video

Gunner fact or fiction Vol. 2 - Cooking with Gunner

May 26, 2017 | 1:34

521028

MCIPAC National Volunteer Week 2017

In observance of National Volunteer Week 2017, MCIPAC highlights a few Marines who enjoy giving-back to the community.

April 23, 2017

0:58

VolunteerCleanupBeachSoccerCookingCommunityMarinesAprilSeawallNational Volunteer Week 2017Pancake nightVolunteer opportunities

https://www.dvidshub.net/video/embed/521028

https://www.dvidshub.net/video/521028/mcipac-national-volunteer-week-2017

MCIPAC National Volunteer Week 2017

April 23, 2017 | 0:58

View Video

MCIPAC National Volunteer Week 2017

April 23, 2017 | 0:58

512669

Field Food Service Competition

U.S. Marines with Food Service Company, Headquarters Regiment 3D Marine Logistics Group, set up a field mess on Camp Kinser, Area 4, Okinawa, Japan. Feb. 23, 2017. The Marines are preparing to have a cooking competition, to be recognized as the best field mess hall in all of the Marine Corps. (U. S. Marine Corps Motion Imagery by MCIPAC Combat Camera Cpl. Cody Hastings Shepard)

Feb. 27, 2017

3:15

JapanOkinawaUSMCChow HallCooksCombat CameraMarinesExerciseDevil DogsDroneCamp Kinser3D MARDIV3D Marine DivisionField Feeding Competition

https://www.dvidshub.net/video/embed/512669

https://www.dvidshub.net/video/512669/field-food-service-competition

Field Food Service Competition

Feb. 27, 2017 | 3:15

View Video

Field Food Service Competition

Feb. 27, 2017 | 3:15

457527

Pacific Spotlight: Chief Cook (no graphics)

Cpl. Clarence P. Narcisse, the chief cook at III Marine Expeditionary Force Mess Hall, shares his point of view on a day at work at Camp Hansen Okinawa, Japan, April 4, 2016. Narcisse, from Gonaives, Haiti, is with Headquarters Regiment, 3rd Marine Logistics Group, III MEF.

April 1, 2016

0:34

OkinawaUSMCCookChiefCamp HansenCorporalMarine Corps3rd Marine Logistics GroupIII MEFHeadquarters Regimentfood relatedIII Marine Expeditionary Force Mess Hall

https://www.dvidshub.net/video/embed/457527

https://www.dvidshub.net/video/457527/pacific-spotlight-chief-cook-no-graphics

Pacific Spotlight: Chief Cook (no graphics)

April 1, 2016 | 0:34

View Video

Pacific Spotlight: Chief Cook (no graphics)

April 1, 2016 | 0:34

457524

Pacific Spotlight: Chief Cook

April 1, 2016

0:30

OkinawaUSMCCookChiefCamp HansenCorporalMarine Corps3rd Marine Logistics GroupIII MEFHeadquarters Regimentfood relatedIII Marine Expeditionary Force Mess Hall

https://www.dvidshub.net/video/embed/457524

https://www.dvidshub.net/video/457524/pacific-spotlight-chief-cook

Pacific Spotlight: Chief Cook

April 1, 2016 | 0:30

View Video

Pacific Spotlight: Chief Cook

April 1, 2016 | 0:30

444464

Mess Hall Sergeants go head to head during cooking competition

Four Marine Sergeants competed in a cooking competition Dec. 18 at the mess hall on Marine Corps Air Station Futenma, Okinawa, Japan. Competitions such as this work to keep Marine Corps Installations Pacific the strength behind America's ability to respond quickly to crisis in the Indo-Asia-Pacific region.

Dec. 18, 2015

0:31

mess hallMarine Corps Air Station FutenmaSgtSergeantscompetitionMarinescook offjudgingMCAS Futenmafood relatedcookins

https://www.dvidshub.net/video/embed/444464

https://www.dvidshub.net/video/444464/mess-hall-sergeants-go-head-head-during-cooking-competition

Mess Hall Sergeants go head to head during cooking competition

Dec. 18, 2015 | 0:31

View Video

Mess Hall Sergeants go head to head during cooking competition

Dec. 18, 2015 | 0:31

425985

Culinary Cook-Off

Marines and food specialists with Sodexo compete in the third quarter culinary cook off at Wallace Creek chow hall for a chance to compete in the yearly cook off at Marine Corps Base Camp Lejeune, N.C., Sept. 29, 2015. Produced by Cpl. Alexander Mitchell. Includes soundbites from Sgt. Andrew Perkins, food specialist with 1st Battalion, 8th Marine Regiment, and Wade A. Smith, lead production manager with Sodexo.

Sept. 29, 2015

1:02

MarineNorth CarolinaCampBattalioncookRegiment1stCulinaryoff8thCejeune

https://www.dvidshub.net/video/embed/425985

https://www.dvidshub.net/video/425985/culinary-cook-off

Culinary Cook-Off

Sept. 29, 2015 | 1:02

View Video

Culinary Cook-Off

Sept. 29, 2015 | 1:02

414094

Marines with VMFAT-101 Explain the Uses of the T-34

Marines with VMFAT-101 use the T-34C Turbo Mentor to train incoming pilots prior to them flying the F/A-18 Super Hornet.

July 2, 2015

1:10

3rd MAWVMFAT-1013rd Marine Aircraft WingMarine Fighter Attack Training Squadron 101Brian MarionDustin Cook3MAWPAO

https://www.dvidshub.net/video/embed/414094

https://www.dvidshub.net/video/414094/marines-with-vmfat-101-explain-uses-t-34

Marines with VMFAT-101 Explain the Uses of the T-34

July 2, 2015 | 1:10

View Video

Marines with VMFAT-101 Explain the Uses of the T-34

July 2, 2015 | 1:10

392922

Food Service Marines Seek Perfection During MEFEX

Marines with Food Service Company, Headquarters Regiment, 1st Marine Logistics Group, compete for the William Pendleton Thompson Hill award for the third consecutive time while supporting 1st MLG Marines and Sailors during I Marine Expeditionary Force Exercise aboard Camp Pendleton, Calif., Feb. 23, 2015.

March 2, 2015

1:08

competeCamp PendletonchampionshipleadershipDVIDSUSMCcompetition board1st MLGfood and fun1st Marine Logistics GroupNavySailorsCaliforniamilitaryMarinesexercisegamestrainingcooking area2015Food Service CompanyMEFEXPreparation FootageMarine (Job Title)I marine expiditionary forcecooking camp

https://www.dvidshub.net/video/embed/392922

https://www.dvidshub.net/video/392922/food-service-marines-seek-perfection-during-mefex

Food Service Marines Seek Perfection During MEFEX

March 2, 2015 | 1:08

View Video

Food Service Marines Seek Perfection During MEFEX

March 2, 2015 | 1:08

321605

Infantrymen Defend Combat Center’s Lava Training Area

For one of the final events of their Integrated Training Exercise, the Marines of Bravo Company, 1st Battalion, 7th Marine Regiment, participated in a three-day battalion assault course at Marine Corps Air Ground Combat Center Twentynine Palms, Feb. 3 to Feb. 5. The exercise consisted of an initial assault, a 36-hour defense and a counter attack. (U.S. Marine Corps video by Cpl. Joseph Scanlan/Released) Also available in high definition

Feb. 12, 2014

2:28

mortarmarinefireknightbattalioncombatsearangecenterleadercounterfarmerfighting29twentyninech-53teamcompanyUsmccookmachine gunalphaairurbansquadpalmsmarchbravounitedgroundMCAGCCch-46m240bcorpsliveJordandiamondplanplatoonpositionmaneuverpredeploymentregimentinsurgencydivisioncharlie1strepelsuperattackpreparationmilitaryhelicopterAfghanistanexerciseenvironmentdefensehigh definitiontrainingdeploymentassaultdefendprepare7thcounterattackstatesareacoordinateblue410Walterholerealisticmmmacktomediumstallionintegrated400initial60suppleITX81sketchessized410AinterlockingsectorslavatransportedmohaamedcherairkesleyMahlonAllebachpimpesan1MARDIVPAO

https://www.dvidshub.net/video/embed/321605

https://www.dvidshub.net/video/321605/infantrymen-defend-combat-centers-lava-training-area

Infantrymen Defend Combat Center’s Lava Training Area

Feb. 12, 2014 | 2:28

View Video

Infantrymen Defend Combat Center’s Lava Training Area

Feb. 12, 2014 | 2:28

310265

Here is Your War: Dinner is Served

Cpl. Daniel Russo, a food service specialists with the 2-215 Security Forces Assistance Advisor Team from Watertown, Mass., won Marine Corps Cook of the Year from previous performances before deploying to Afghanistan. Russo is now in charge of providing two hot meals for about 40 Marines daily; one in the morning and one in the evening. (U.S. Marine Corps video by Cpl. Austin Long)

Nov. 21, 2013

0:33

cookMass.AfghanistanWatertownRegional Command (Southwest)Marine Corps Cook of the YearII MEF Change of Command

https://www.dvidshub.net/video/embed/310265

https://www.dvidshub.net/video/310265/here-your-war-dinner-served

Here is Your War: Dinner is Served

Nov. 21, 2013 | 0:33

View Video

Here is Your War: Dinner is Served

Nov. 21, 2013 | 0:33

299645

Veterans Visit Foster, Share Experiences

Trips to medical frequently bring to mind thoughts of physical ailments and injuries. There are some injuries, however, that cannot be seen, and others that routine scans and blood tests cannot definitively detect. Lance Corporal Pete Sanders will explain from the Camp Foster Theater. Includes sound bites from Sgt. 1st Class Leroy A. Petry, 75th Ranger Regiment and Petty Officer 2nd Class Maurice. I. Nwagbra, USNHO.

Aug. 15, 2013

1:17

combat stressveteranconferenceJapanOkinawaUnited StatesIII Marine Expeditionary ForceUSMCsuicidemedal of honorCamp FosterPacific CommandRangersreintegrationabusecooksNavyPublic AffairsPACOMfood serviceMarine CorpsNaval HospitalMarinesArmywar zoneMark GrahamMarcus WilsonHeroes and Healthy FamiliesUSFJaddictionIII MEFCLB-4Camp ButlerOkinawa MarineLeroy PetryMCIPACMarine Corps Installations PacificAsia-Pacific RegionPete SandersForces JapanRykyuCarol GrahamJack BritoBrad ColbertIce ManLouis-McChordLaVickie PattersonJohn Hoekstra

https://www.dvidshub.net/video/embed/299645

https://www.dvidshub.net/video/299645/veterans-visit-foster-share-experiences

Veterans Visit Foster, Share Experiences

Aug. 15, 2013 | 1:17

View Video

Veterans Visit Foster, Share Experiences

Aug. 15, 2013 | 1:17

297074

Medal of Honor Recipient Inspires Next Generation

Cpl. Duane E. Dewey received the Medal of Honor for his actions in Korea on April 16, 1952. Dewey recently took the time to share his story with Marine Corps Poolees during their weekly Warrior Training in Cadillac, Mich. Also available in High Definition.

July 10, 2013

1:57

MichiganMedal of HonorKorean WarMarinesHigh DefinitionDavid ReedKevin MaynardMichigan MarinesRS LansingDuane DeweyCadillac MichiganSeth CookRSS Cadillac

https://www.dvidshub.net/video/embed/297074

https://www.dvidshub.net/video/297074/medal-honor-recipient-inspires-next-generation

Medal of Honor Recipient Inspires Next Generation

July 10, 2013 | 1:57

View Video

Medal of Honor Recipient Inspires Next Generation

July 10, 2013 | 1:57

Marines TV

Discover More Recent

Chili Cook Off

Chili Cook Off

Cook-Chill Production Center Introduces two new Packaging Machines

Cook-Chill Production Center Introduces two new Packaging Machines

Survival Food Cook Off

Survival Food Cook Off

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

Chef of the Quarter Competition

Chef of the Quarter Competition

Cobra Gold 19: Adding passion to every meal

Cobra Gold 19: Adding passion to every meal

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Marine Corps Recruiting Command participates in Marine Week - Charlotte

Cook-Off: U.S. Marine prepares for cooking competition

Cook-Off: U.S. Marine prepares for cooking competition

Heck of a Mess

Heck of a Mess

Battle of the Leftovers

Battle of the Leftovers

3d MLG Chef of the Quarter

3d MLG Chef of the Quarter

Marines participate in Chef of the Quarter at MCAS Cherry Point

Marines participate in Chef of the Quarter at MCAS Cherry Point

Flag Mess Cook

Flag Mess Cook

Gunner fact or fiction Vol. 2 - Cooking with Gunner

Gunner fact or fiction Vol. 2 - Cooking with Gunner

MCIPAC National Volunteer Week 2017

MCIPAC National Volunteer Week 2017

Field Food Service Competition

Field Food Service Competition

Pacific Spotlight: Chief Cook (no graphics)

Pacific Spotlight: Chief Cook (no graphics)

Pacific Spotlight: Chief Cook

Pacific Spotlight: Chief Cook

Mess Hall Sergeants go head to head during cooking competition

Mess Hall Sergeants go head to head during cooking competition

Culinary Cook-Off

Culinary Cook-Off

Marines with VMFAT-101 Explain the Uses of the T-34

Marines with VMFAT-101 Explain the Uses of the T-34

Food Service Marines Seek Perfection During MEFEX

Food Service Marines Seek Perfection During MEFEX

Infantrymen Defend Combat Center’s Lava Training Area

Infantrymen Defend Combat Center’s Lava Training Area

Here is Your War: Dinner is Served

Here is Your War: Dinner is Served

Veterans Visit Foster, Share Experiences

Veterans Visit Foster, Share Experiences

Medal of Honor Recipient Inspires Next Generation

Medal of Honor Recipient Inspires Next Generation

Discover
More Recent