Marines TV

Browse the most recent videos from across the entire Marine Corps, including flagship and Marine unit content.

Pacific Spotlight: Chief Cook

April 1, 2016 | 0:30

Cpl. Clarence P. Narcisse, the chief cook at III Marine Expeditionary Force Mess Hall, shares his point of view on a day at work at Camp Hansen Okinawa, Japan, April 4, 2016. Narcisse, from Gonaives, Haiti, is with Headquarters Regiment, 3rd Marine Logistics Group, III MEF.

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904672

Cook-Chill Production Center Introduces two new Packaging Machines

Keeghan Padmore, the food and beverage manager for the Cook-Chill Production Center located on Camp Hansen, discusses how two new packaging machines will change the way U.S. Marines receive meals in Okinawa, Japan, Nov. 15, 2023. Marines stationed or deployed to Okinawa will be provided with contemporary food options that were not previously available. (U.S. Marine Corps video by Cpl. Vincent Pham)

Nov. 15, 2023

1:29

Food Service SpecialistModernizationMCIPACFood ProcessingCook-ChillFood Facility

https://www.dvidshub.net/video/embed/904672

https://www.dvidshub.net/video/904672/cook-chill-production-center-introduces-two-new-packaging-machines

Cook-Chill Production Center Introduces two new Packaging Machines

Nov. 15, 2023 | 1:29

Marines TV

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Cook-Chill Production Center Introduces two new Packaging Machines

Cook-Chill Production Center Introduces two new Packaging Machines

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Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

Marine Corps Camp Smedley D. Butler Chef of the 3rd Quarter Competition

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Marine Corps Recruiting Command participates in Marine Week - Charlotte

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Cook-Off: U.S. Marine prepares for cooking competition

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Heck of a Mess

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Battle of the Leftovers

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3d MLG Chef of the Quarter

Marines participate in Chef of the Quarter at MCAS Cherry Point

Marines participate in Chef of the Quarter at MCAS Cherry Point

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Flag Mess Cook

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Pacific Spotlight: Chief Cook (no graphics)

Pacific Spotlight: Chief Cook (no graphics)

Pacific Spotlight: Chief Cook

Pacific Spotlight: Chief Cook

Mess Hall Sergeants go head to head during cooking competition

Mess Hall Sergeants go head to head during cooking competition

Culinary Cook-Off

Culinary Cook-Off

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Marines with VMFAT-101 Explain the Uses of the T-34

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Food Service Marines Seek Perfection During MEFEX

Infantrymen Defend Combat Center’s Lava Training Area

Infantrymen Defend Combat Center’s Lava Training Area

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Here is Your War: Dinner is Served

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Veterans Visit Foster, Share Experiences

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